We strongly believes in a farm-to-table approach to dining. The freshness of ingredients and organic harvesting of fruits and vegetables are the rock bed of all great authentic food dishes.
Our fish are caught daily and are never frozen. We only use free range chicken and beef products.
You can be sure that our philosophy for offering a healthy, delicious experience is in
sync with our philosophy for a sustainable, productive environment.
MAKE A RESERVATION
(631) 743-9956 (fax)
201 Main St.
Port Jefferson, New York 11777
CONNECT WITH US
Tuesday - Thursday; Sunday 11am - 10pm
Friday and Saturday 11am - Midnight